Having brunch at Dirty Oscars, and if you like food you gotta check these guys out.Rich, silky chorizo broth with shrimp and grits that were pefectly prepared.
This old street side bar in West Tacoma is bringing its A game when it comes to brunch, and I'm happy to say it's best id's far better than anything else I've had in the area. The grits were perfectly cooked, soft and creamy. The velvety smooth broth was crafted with just the right amount of butter to enhance the texture. Mixing chorizo and bacon into a traditionally southern recipe like this was a gamble that paid off big.
If you wake up in Tacoma looking for brunch after a long night on the town or a concert asst the dome, head west and find parking.